Sweet Ginger Gold Cocktail Recipe
Looking for cocktail recipes for a spring party or just for fun? You’ll love this easy drink idea, the Sweet Ginger Gold, made with simple syrup, alcohol and clover ice cubes!
Servings
4+drinks
Servings
4+drinks
Ingredients
Sweet Ginger Gold Cocktail
Ginger Honey Syrup
Clover Ice Cubes
Instructions
Ginger Honey Syrup
  1. Add the grated ginger, honey and water to a pot and bring to a boil.
  2. Turn the heat to low and simmer for 8-10 minutes, stirring occasionally.
  3. Remove from heat and allow to cool.
  4. Strain the mixture into your serving pitcher or bottle.
Clover Ice Cubes
  1. Snip clover heads or edible flowers and distribute them into the ice cube trays.
  2. Pour distilled water into your ice cube trays.
  3. Place in freezer until frozen. Add 2-3 ice cubes to each glass before serving.
Sweet Ginger Gold Cocktail
  1. Add 8 oz of Irish Whiskey and the juice from 2 lemons to the ginger honey syrup in your pitcher or bottle. Stir or shake until mixed.
  2. Rim the edges of your cocktail glasses with gold sprinkles, add a few ice cubes and sprinkle in some edible gold leaf.
  3. Pour the cocktail into your fancy glasses and enjoy!

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